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	<title>Comments on: auraTeas Formosa Alishan Oolong (review)</title>
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	<link>http://www.lainiesips.com/2009/06/aurateas-formosa-alishan-oolong-review/</link>
	<description>A Tea Blog</description>
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		<title>By: Lainie Petersen</title>
		<link>http://www.lainiesips.com/2009/06/aurateas-formosa-alishan-oolong-review/comment-page-1/#comment-464</link>
		<dc:creator>Lainie Petersen</dc:creator>
		<pubDate>Tue, 30 Jun 2009 02:24:01 +0000</pubDate>
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		<description>Steve,

I used a small gaiwan, about 1 tsp of leaf, and steeped at 95c.  Good stuff!
.-= Lainie Petersen&#180;s last blog ..&lt;a href=&quot;http://feedproxy.google.com/~r/lainiesips/~3/pNy6bnwsdFk/&quot; rel=&quot;nofollow&quot;&gt;The Tea Spot’s Green Roasted Mint (review)&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>Steve,</p>
<p>I used a small gaiwan, about 1 tsp of leaf, and steeped at 95c.  Good stuff!<br />
.-= Lainie Petersen&#180;s last blog ..<a href="http://feedproxy.google.com/~r/lainiesips/~3/pNy6bnwsdFk/" rel="nofollow">The Tea Spot’s Green Roasted Mint (review)</a> =-.</p>
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		<title>By: Steven Knoerr</title>
		<link>http://www.lainiesips.com/2009/06/aurateas-formosa-alishan-oolong-review/comment-page-1/#comment-461</link>
		<dc:creator>Steven Knoerr</dc:creator>
		<pubDate>Sat, 27 Jun 2009 03:27:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.lainiesips.com/?p=1604#comment-461</guid>
		<description>Lainie: How did you prepare the tea? Gaiwan or Yixing? How much leaf per cup? What temperature?

Sounds very good.</description>
		<content:encoded><![CDATA[<p>Lainie: How did you prepare the tea? Gaiwan or Yixing? How much leaf per cup? What temperature?</p>
<p>Sounds very good.</p>
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